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Intensive Master Class (duration 3 days), April 26th, 27th & 28th, 2023 (9 AM - 6 PM). Price: 990 euros. In English & Spanish.
Modern Pastry Intensive (duration 10 days), May 24th - June 04th, 2023 Hours: 9 AM to 6 PM (lunch break 1 hour). Teaching hours: 80 hours of training distributed over 10 days. Days off: May 30th & 31st In English & Spanish By the best international pastry chefs: Lana Orlova, Emmanuele Forcone, Toni Vera, David Vidal. Price: 3900 euros
Master Class (duration 2 days), May 24th & 25th, 2023 (9 AM - 6 PM). Price: 800 euros. In English & Spanish
Master Class (duration 4 days), from May 26th to May 29th, 2023. Price: 1950 euros. 9AM - 6PM In English & Spanish
2 Days Master Class, June 01st & 02nd, 2023 (9 AM - 6 PM). Price: 800 euros. In English & Spanish
Intensive Master Class (duration 2 days), June 03rd & 04th, 2023 (9 AM - 6 PM). Price: 800 euros. In English & Spanish
Intensive Master Class (duration 3 days), June 30th & July 01st & 02nd, 2023 (9 AM - 6 PM). Price: 990 euros. In English & Spanish.
Intensive hands on Master Class (duration 3 days) July 28th, 29th & 30th, 2023 (9 AM - 6 PM). Price: 990 euros. In English & Spanish.
Intensive Master Class (duration 3 days), September 15th, 16th & 17th, 2023 (9 AM - 6 PM). Price: 990 euros. In French, English & Spanish.
Intensive Master Class (duration 3 days), October 20th, 21st & 22nd, 2023 (9 AM - 6 PM). Price: 990 euros. In English & Spanish.